tag:blogger.com,1999:blog-5603009993655547204.post562423413015106707..comments2023-12-26T09:45:09.762-08:00Comments on A food Journey in Korea- Ireland -: Eating out in Suncheon On a BudgetUnknownnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5603009993655547204.post-90869843646361958522008-10-25T09:57:00.000-07:002008-10-25T09:57:00.000-07:00Love the shake 'em ups. To me, that's the embodim...Love the shake 'em ups. To me, that's the embodiment of Korean food, especially when comparing it to Japanese food.<BR/><BR/>Korean food is best when taste comes before presentation. The shakey dosirak is fugly but tastes amazing.<BR/><BR/>Contrast that with the Japanese bento, where it looks all pretty and Hello Kitty but has as much flavor as, well, tofu and rice.<BR/><BR/>But then again, some people prefer the Japanese bento because they are easily distracted by shiny objects.ZenKimchihttps://www.blogger.com/profile/00081373174186807282noreply@blogger.com