Friday, 18 July 2008
Bacon pots with quails egg
I found this one
here
Cook in oven at 210c for 15 minutes.
Check every 5 minutes.
Cook till crispy
Fill with salad fried
quails
egg and
tomato.
Also you can use
ceaser salad.
Fried rice and shrimp.
Scallops.
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