Thursday 30 October 2008

Thinking about Christmas in Korea

My Oven toaster Turkey
I t tasted great .
If I can cook it in Gangjin anyone can.

Every year I am here I cook a TURKEY . My first year I had a great big Dining table and chairs In my apartment in Gangjin I had 12 over for dinner. I have to say it was one of the best Christmases I ever had .In this Picture: Nichole ,Riann, My self, Stuart Dae-Han-Min-Guk Discoveries, Brian Brian in Jeollanam-do Micheal(Gangjin,Hof owner) Sara,Rob Homebrew Korea,Chris and Marc

On the menu
Was smoked salmon and cream cheese, Carrots and dip
Turkey cooked in a toaster oven. We had to cut the ends of his legs and his ass off but he fit in there. Stuffing, Gravy, Veg
Trifle, Rum Balls and pudding (my mum sent me )


Last year again I did Turkey Stuffing mash roast and scalloped Potatoes, Salmon in cream cheese
Cheese cake and Butter tarts I managed 12 people into my tiny little place.

This year Christmas In Suncheon
This year I want to spent it in comfort with everyone I have become friends with so

I have set up a facebook event
Pot luck Christmas to be held at Elvis
I Know its early to be thinking about Christmas ( I cant help it ) But many of us Elementary teachers Have vacation this year from December 19 (until March 1st ;)
So I am putting it out there early so you have choices .

In this Picture Chris, Riann and Rob(Homebrew Korea)

Where might we get a turkey and other christmas supplys from
Or the
Gwangju Underground food store


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