Monday, 20 October 2008

Figs 무화과

So I went to the market looking for jujube but came home with a big bag of figs. What to do ? I was first going to make a pie. But decided to stuff with cream cheese (what I would not give for goats cheese ) Thyme and some Chopped walnuts. Warped in Bacon (wish it was Prosciutto
or parma ham ) Drizzled with maple syrup . Baked in the oven at 220c for 15-20 mins .
I then made a Bokbunjajoo reduction. Just like a Balsamic Vinegar reduction . Completely inspired by the And her Baekseju Poached Figs.
I have just been informed by my co teacher that figs are considered poor woman's food in Korea.


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