Saturday, 25 October 2008

Eating out in Suncheon On a Budget

Steamed Egg (계란찜)
For recipe check here 
I really like this its do light and totally yummy
2000 WON

(above)Kimchi Chi Gae 2000WON

(Below) Dwaeji Galbi
(pork meat )
4-5000 WON

Its quite normal to walk round Korea in your PJS while attached to a drip. I took this picture a minute after she put out her smoke ...

We also ordered sausages (not impressed)3000 won
you can order mushrooms 1-2000 won 
And Shake it up Bibinbap (Dosirak)
Zen kimchi talks about it here
the Bibinbap was 1500won 
Just put the lid on the box and shake the hell out of it you get quite the mess .
To find this place its Beside Jae il Hospital(round the corner from Elvis Bar) .
Its just down the street from the hospital


ZenKimchi 25 October 2008 at 09:57  

Love the shake 'em ups. To me, that's the embodiment of Korean food, especially when comparing it to Japanese food.

Korean food is best when taste comes before presentation. The shakey dosirak is fugly but tastes amazing.

Contrast that with the Japanese bento, where it looks all pretty and Hello Kitty but has as much flavor as, well, tofu and rice.

But then again, some people prefer the Japanese bento because they are easily distracted by shiny objects.

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